This is an excellent recipe for pumpkin soup! I have been using it for about two years and my whole family loves it! Even kids will eat this soup!
A silky textured soup, sprinkled with fresh coriander and served with samosa.
A cup of water
Cooking oil, enough to prepare the onions,
The method of preparation:
Fry Onions add black pepper and salt to taste add pilled pumpkins, and water and bring to boil. Let it cook until tender. Pour in a blender and blend as you check for consistency. Serve in a bowl and enjoy!
You can serve with chapati, samosa, and much more.